Electrolux IEB4SL80CN Manuale Utente

ENUser ManualEB4PL80

6. QUICK GUIDE6.1 Using the touchscreen• To scroll the menu use a quickgesture or drag your finger across thedisplay.• The strength of the gesturedete

Menu Base Settings Fast heat-upCleaning Remind‐erDisplaySoundLanguageTime and DateDemo modeService7. DAILY USEWARNING!Refer to Safety chapters.7.1 Op

Menu item DescriptionTimers It contains a list of clock functions.Options It contains a list of other options for Safety func‐tions, Lamp, Heat + Hold

Au GratinShow descriptionMake shortcut in menuA BCA) Return to menuB) Pop-up windowC) More options7.6 Submenu for: Heating FunctionsBread Baking To ba

ECO Roasting Optimizes the energy consumption during roasting.Here, it is necessary to set the cooking time first.The lamp is switched off during this

7.9 Submenu for: FavouritesGran’s apple crumbleDeleteRenameRunBACA) Return to menuB) Favourite programmeC) List of functionsA list of previously saved

Menu item DescriptionSet Minute Minder To set and start a countdown, the timer will beshown on the main screen and an alarm willsound when the timer h

Menu item DescriptionSet + Go Set+Go lets you set an oven function with dura‐tion to use it later by only touching the screen.The screen lock is activ

• The function: Child Lockis on when a heatingfunction operates andafter the appliance isdeactivated. Follow theinstructions in the displayto deactiva

touching the chef hat of the dish, ourrecommended settings are displayed.7.19 Submenu for: Last andmost usedEasily accessible list of last and mostuse

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Menu item DescriptionDemo modeFor shop usage only. When active,the heating elements are discon‐nected and DEMO is visible on thescreen.Activation code

Food category DishOven Dishes Chicory GratinFranconian Dumpling PanJansons TemptationLasagneMoussakaPasta GratinPotato GratinPizza, Pie and Quiche Oni

Food category DishFish Fish• Baked (1 - 1.5kg)• Whole Grilled • Whole Grilled (1 -1.5kg)• Fillet, frozenSalmon• Whole (up to 2kg)PoultryBoned Poultry

Food category DishPizza, Pie and Quiche Baguette w. MeltedCheeseFlammkuchenPizza• American, frozen• Chilled• Extra Topping• Frozen• Snacks, frozen• Th

The core temperature sensor measuresthe core temperature of the meat. Whenthe meat is at the set temperature, theappliance deactivates.CAUTION!Only us

Deep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and baking tray together:Push the baking tray between the guidebars o

The Automatic switch-offdoes not work with thefunctions: core temperaturesensor, Duration, End.10.2 Cooling fanWhen the appliance operates, thecooling

11.3 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor‐rect.Put the cake

Food Function Temper‐ature(°C)Time (min) Shelf posi‐tionFlan base - short pas‐try1)True FanCooking170 - 180 10 - 25 2Flan base - spongemixtureTrue Fan

Food Function Tempera‐ture (°C)Time (min) Shelf posi‐tionFruit flans (made withyeast dough / spongemixture)2)ConventionalCooking170 35 - 55 2Fruit fla

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible i

Food Function Tempera‐ture (°C)Time (min) Shelf posi‐tionSmall cakes / Smallcakes1)ConventionalCooking170 20 - 35 21) Preheat the oven.11.5 Bakes and

Food Temperature (°C) Time (min) Shelf positionBiscuits made withyeast dough160 - 170 20 - 40 211.7 Multilevel bakingUse the function: True Fan Cookin

Always cook without a lidwhen you use this function.1. Sear the meat in a pan on the hob ona very high setting for 1 - 2 minuteson each side.2. Put th

11.10 Roasting• Use heat-resistant ovenware to roast(refer to the instructions of themanufacturer).• You can roast large roasting jointsdirectly in th

Food Function Quantity Tempera‐ture (°C)Time (min) Shelf posi‐tionPork knuck‐le (pre‐cooked)TurboGrilling750 g - 1 kg 150 - 170 90 - 120 1VealFood Fun

Food Function Quantity Temper‐ature(°C)Time (min) Shelf po‐sitionChicken half TurboGrilling400 - 500 geach190 - 210 35 - 50 1PoultrypiecesTurboGrillin

Fast GrillingFood Grilling time (min) Shelf position1st side 2nd sideBurgers / Burgers1)9 - 13 8 - 10 3Pork fillet 10 - 12 6 - 10 3Sausages 10 - 12 6

Frozen ready mealsFood Function Tempera‐ture (°C)Time (min) Shelf positionFrozen pizza ConventionalCookingas permanufac‐turer's in‐structionsas p

11.15 Preserving• Use only preserve jars of the samedimensions available on the market.• Do not use jars with twist-off andbayonet type lids or metal

Food Temperature (°C) Time (h) Shelf positionHerbs 40 - 50 2 - 3 2Plums 60 - 70 8 - 10 2Apricots 60 - 70 8 - 10 2Apple slices 60 - 70 6 - 8 2Pears 60

• Do not use a steam cleaner to clean the appliance.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can

Food Food core temperature (°C)Knuckle of veal 85 - 90Mutton / lambFood Food core temperature (°C)Leg of mutton 80 - 85Saddle of mutton 80 - 85Roast l

2. Pull the rear end of the shelf supportaway from the side wall and removeit.12Install the shelf supports in the oppositesequence.12.3 Pyrolytic clea

AA3. Close the door until it is at an angleof approximately 45°.45°4. Hold the door with one hand on eachside and pull it away from theappliance at an

The side lamp1. Remove the left shelf support to getaccess to the lamp.2. Use a narrow, blunt object (e.g. ateaspoon) to remove the glass cover.3. Cle

Problem Possible cause RemedySteam and condensationsettle on the food and inthe cavity of the oven.You left the dish in theoven for too long.Do not le

min. 3 mm 14.2 Building inDuring installation incombustible matter, NINSEV 1000 and fire protectionguidelines and regulations ofthe Association of Can

440mm546mm594mm455mm450mm455mm450mm450mm548mmmin. 550mm450mmmin.560mm 21mm114 mm15mmmin. 20mm 440mm450mm450mm450mm455mm450mm450mm450mm455mm455mm546mm5

alternativH05VV-FH05RR-Fmin.1,60 m90°13mm20mm2x3,5x25ENGLISH 47

14.3 Electrical connectionWARNING!If service is required alwaysdisconnect the appliancefrom the power supply.Use a power cable of H05VV-F or higher.In

the oven temperature tominimum, 3 - 10 minutes beforethe end of the cooking time,depending on the duration of thecooking. The residual heat insidethe

• Connect the mains plug to the mainssocket only at the end of theinstallation. Make sure that there isaccess to the mains plug after theinstallation.

17. ENVIRONMENT CONCERNSRecycle the materials with the symbol. Put the packaging in applicablecontainers to recycle it. Help protect theenvironment an

ENGLISH 51

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• Clean regularly the appliance toprevent the deterioration of thesurface material.• Remaining fat or food in the appliancecan cause fire.• Clean the

3. PRODUCT DESCRIPTION3.1 General overview1 243567812341Control panel2Electronic programmer3Socket for the core temperaturesensor4Heating element5Lamp

4. CONTROL PANEL4.1 Electronic programmer1 2 3 4 5Use the sensor fields to operate the appliance.SensorfieldFunction Comment1ON / OFF To activate and

11:09150°startMenuA B DCEA) Return to menuB) Current set heating functionC) Current set temperatureD) ClockE) StartOther indicators of the display:Sym