Electrolux EKC601503X Manuale Utente

user manualCeramic CookerEKC601503

oured exterior and dark, heavy utensils in-crease cooking and base browning.Cooking fish and meatYou can place meat in oven proof dishes, ordirectly o

Weight (gr.)Type of dish ConventionalCooking Fan cooking Cookingtime mi-nutesNOTESLevel temp.°CLevel temp.°C Sponge cake 1 175 2 160 30 ~ 40 In cake

Weight (gr.)Type of dish ConventionalCooking Fan cooking Cookingtime mi-nutesNOTESLevel temp.°CLevel temp.°C2000 Shoulder ofpork2 180 2 170 120 ~ 150

Type ofdishQuantityLevel Temp.°CCooking time (minutes) Pieces Weight(gr.) Upper side Lower sideChicken(breast)6 600 3 maximum 10 ~ 15 8 ~ 10Fish

Clean the oven accessories with warm waterand detergent. Remove possible incrusta-tions with a slightly abrasive powder.Warning! Never line any part o

5. gently pull the oven door off its site6. place it on a steady plan.Important! Clean the oven door glass withwarm soapy water and a soft cloth only.

Symptoms SolutionsDark stains occur • if the use of a scraper and a ceramic hob clean-er proves unsuccessful, your hob surface mayhave been damaged by

Ceramic hobCooking zones Power DiametersFront left cooking zone (dou-ble)2200 W 210 mm - 120 mmBack left cooking zone 1200 W 145 mmBack right cooking

Electrical connectionThe unit is preset to work with a voltage ofsingle phase 230 V.Before making the connection make surethat:• the energy power avai

1 2345The ground cable must be connected to ter-minal .After connecting the supply cable to the ter-minal board, secure it with a junction clamp.Serv

Electrolux. Thinking of you.Share more of our thinking at www.electrolux.comContentsSafety information 2Product description 4Accessories 5Ope

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• When using the appliance for a long periodof time, the ventilation should be improved,by opening a window or increasing the ex-tractor speed.• If th

Product descriptionControl panel1 2 3 4 5 6 7891 Front left cooking zone2 Back left cooking zone3 Back right cooking zone4 Front right cooking zone5 O

AccessoriesDripping trayIt is used to collect juice when cooking in it.If you do not use the dripping tray, remove itfrom the oven.Oven shelfOne or tw

The corresponding indicator will remain onuntil the temperature falls below 30°C, evenafter the cooking zone is switched off.When a cooking zone is sw

To open the oven door:1. Shut the door2. Press up the safety catch and keep it3. Open the doorClose the door without pressing the safetycatch.General

2. Turn on the cooking zone for about 10minutes to the maximum position, tomake water boiling3. Turn off the cooking zoneDuring this time, the cooking

To open the oven door, always hold thehandle in the centre.The oven has four shelf levels. The shelf po-sitions are counted from the bottom of theoven