Electrolux EOC5851AOX Libro delle Ricette Pagina 1

... ...EN RECIPE BOOK USER MANUAL

Type ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime (min.)Saddle oflamb1 - 1.5 kg Turbo Grill-ing1 160 - 180 40 - 60GameType ofmeatQu

CAUTION!Always grill with the oven doorclosed.GrillingFood to begrilledShelf position TemperatureTime (min.)1st side 2nd sideRoast beef 2 210 - 230 30

DishDefrostingtime (min.)Further defrost-ing time (min.)CommentChicken, 1000 g 100 - 140 20 - 30Put the chicken on anupturned saucer placedon a large

Frozen Ready MealsFood to becookedOven func-tionsShelf positionTemperature(°C)Time (min.)Frozen pizzaConventionalCooking3as per manu-facturer’s in-str

PRESERVINGThings to note:• Use only preserve jars of the same di-mensions available on the market.• Do not use jars with twist-off and bayo-net type l

Type of bak-ingOven func-tionShelf positionTemperature°CTime (min.)Ciabatta Bread 2 200 - 220 35 - 45Rye Bread Bread 2 190 - 210 50 - 70Dark Bread Bre

FishFood Food Core Temperature °CSalmon 65 - 70Trouts 65 - 70AUTOMATIC PROGRAMMESThese 3 automatic programmes give opti-mum settings for each type of

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HELPFUL HINTS AND TIPSWARNING!Refer to "Safety information" chap-ter.INNER SIDE OF THE DOORIn some models, on the inner side ofthe door you

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Baking results Possible cause RemedyThe cake sinks and be-comes soggy, lumpy orstreaky.The baking time is tooshort.Set a longer baking time.You cannot

Type of bak-ingOven func-tionShelf position Temperature°CTime (min.)Apple pie / Ap-ple pie (2 tinsØ20 cm, diag-onally off set)True FanCooking2 160 60

Type of bak-ingOven func-tionShelf positionTemperature°CTime (min.)Fruit flans(made withyeast dough /sponge mix-ture)2)ConventionalCooking3 170 35 - 5

Type of bak-ingOven func-tionShelf positionTemperature°CTime (min.)RollsConventionalCooking3190 - 2101)10 - 25Small cakes /Small cakes(20 per tray)Tru

Biscuits / small cakes / small cakes / pastries / rollsType of bak-ingTrue Fan CookingTemperaturein °CTime (min.)Shelf position2 levels 3 levelsShort

Food to becookedWeight (g) Shelf positionTemperature°CTime in min.Roast veal 1000 - 1500 1 120 120 - 150Steaks 200 - 300 3 120 20 - 40PIZZA SETTINGTyp

ROASTING WITH TURBO GRILLINGBeefType of meat QuantityOvenfunctionShelf posi-tionTempera-ture °CTime(min.)Pot roast 1 - 1.5 kgConven-tionalCooking1 230